Chang Li Sheng · Ice Pops

Chang Li Sheng Red Bean Spring Rolls 240g

Indulge in the classic taste of Chang Li Sheng Red Bean Spring Rolls. These traditional frozen desserts feature a perfect harmony of textures, with a shatteringly golden, crispy wrapper enveloping a luxuriously soft and smooth red bean paste filling. Made from a careful selection of adzuki and mung beans, the filling offers a well-balanced, authentic sweetness and a rich, aromatic bean flavor. Incredibly convenient, these spring rolls cook directly from frozen with no thawing required. Enjoy them as a quick breakfast, a delightful afternoon tea, or as a special treat during festive gatherings. Simply deep-fry in hot oil for 3-5 minutes until golden, or for a healthier option, air fry at 180°C for 8-10 minutes. Each 240g pack contains wheat and soy. Store in a cool, dry place and consume promptly after opening. A delicious and effortless way to enjoy a timeless dessert.

90-day range £∞–-£∞ · average £NaN