Kouki-Shoko · Prepared Appetizers & Side Dishes

Kouki Shoko Weipa Japanese Seasoning 500g

Kouki Shoko Weipa Japanese Seasoning brings the authentic umami depth of a Japanese kitchen to yours. This versatile 500g all-purpose seasoning is a harmonious blend of premium ingredients, including dried bonito fish flakes, kombu seaweed, and soy sauce powder. It delivers a rich, perfectly balanced umami taste with subtle savory and sweet notes, free from overpowering additives. The ultimate kitchen staple, it effortlessly enhances stir-fries, stews, soups, marinades, cold dishes, and rice bowls. Simply add a spoonful during cooking to elevate the flavor of meat, seafood, vegetables, and noodles. Contains soy and fish. May contain traces of wheat and sesame. Store in a cool, dry place and consume within 3 months of opening for optimum flavor.

90-day range £∞–-£∞ · average £NaN