Little Angel · Rice

Little Angel Thai Glutinous Rice 2kg

Little Angel Thai Glutinous Rice is a premium variety of sticky rice, also known as sweet rice, prized for its distinctive sticky, soft, and slightly chewy texture when cooked. It offers a subtle natural sweetness and a delightful fragrant aroma. This high-quality rice is a staple in Southeast Asian cuisine, essential for creating authentic savory and sweet dishes. It is perfect for traditional Thai desserts like mango sticky rice, as well as savory options such as rice served with grilled meats or used in dumplings. For best results, use the traditional steaming method. Soak the rice in water for a minimum of 4 hours or overnight, then steam it for 20-30 minutes until tender and translucent. Do not boil. This 2kg pack contains 100% pure Thai Glutinous Rice. Store in a cool, dry place in an airtight container to maintain freshness. Made in Thailand. Contains gluten from barley; may also contain wheat and barley.

90-day range £∞–-£∞ · average £NaN