LEE KUM KEE · Pasta & Noodles

LEE KUM KEE Shanghai-Style Scallion Oil Noodles 113g

Discover the authentic taste of Shanghai with LEE KUM KEE Shanghai-Style Scallion Oil Noodles. This convenient meal features satisfying knife-cut noodles made from wheat flour, delivering a wonderfully chewy and authentic texture. The heart of the dish is the rich, aromatic shallot oil, crafted from quality soybean oil and 20% real shallots for a deep, savory flavor. It’s perfectly complemented by our seasoned soy sauce blend and a premium mushroom seasoning powder containing both Shiitake and White Button Mushroom powders. Together, they create a complex, umami-rich broth that is both comforting and deeply flavorful. In just minutes, you can enjoy a restaurant-quality noodle dish that captures the essence of traditional Shanghai street food. A quick, delicious, and satisfying meal for any time of day.

90-day range £∞–-£∞ · average £NaN