Fanpixiongdi · Artichokes

Fan Pi Xiong Di Wood-Fired Smoked Bamboo Shoot Tips 248g

Discover the authentic taste of Hunan with Fan Pi Xiong Di Wood-Fired Smoked Bamboo Shoot Tips. These tender bamboo shoots are handpicked from the mountains of Hunan and traditionally smoked over a wood fire, giving them a rich, smoky aroma and a delightfully crisp yet satisfyingly chewy texture. This 248g can is a ready-to-use kitchen staple, perfect for elevating a wide range of dishes. Simply soak in warm water before adding to your creations. They are fantastic stir-fried with cured meats or pork belly, added to nourishing soups and robust hot pots, or even served cold in salads. A classic ingredient in Hunan home cooking, these bamboo shoot tips bring an authentic, smoky depth to chicken soups and dry pot dishes. With just bamboo shoots, water, and salt, this product contains no allergens. It’s a low-calorie, fat-free ingredient that stores easily in your pantry. After opening, refrigerate and consume within 3 days. Bring the flavour of traditional Chinese cuisine directly to your modern kitchen.

90-day range £∞–-£∞ · average £NaN