Otoki · Vinegar

Ottogi Perilla Oil (Dulgirum) 160ml

Ottogi Perilla Oil (Dulgirum) delivers the authentic, rich, and nutty flavour essential to Korean cuisine. Meticulously crafted from 100% perilla seeds, Ottogi uses a unique barrel-roll roasting process to unlock the seeds' deep, aromatic character without burning. This premium oil is a natural source of beneficial unsaturated fatty acids, including Omega-3 (alpha-linolenic acid). Ideal for adding an authentic Korean touch to your meals, use this versatile oil to season noodles, bibimbap (mixed rice), soups, and salads. It is perfect as a finishing oil or dressing to elevate everyday dishes. For optimum flavour, it is not recommended for high-heat frying. This product contains no major EU allergens but may contain traces of other ingredients due to shared production facilities. Store in a cool, dry place and keep tightly sealed to preserve its freshness and distinctive nutty aroma. Enjoy Ottogi Perilla Oil as part of a balanced diet to bring a taste of Korea to your kitchen. Product of South Korea.

90-day range £∞–-£∞ · average £NaN