Encona · Hot Sauce

Encona Hot Pepper Sauce 220ml

Turn up the heat with Encona Hot Pepper Sauce. This authentic West Indian sauce is crafted with a powerful blend of fiery Scotch Bonnet and Caribbean peppers (25%), delivering a vibrant, intense heat and a uniquely fruity flavor. Perfect for those who crave a true Caribbean kick, it is incredibly versatile: use it to marinate meats, add a punch to stir-fries and soups, create bold dressings, or simply enjoy as a fiery table condiment. Its ingredients include Scotch Bonnet Peppers, Spirit Vinegar, Sugar, and a hint of Mustard Flour. At just 52 kcal per 100g, it’s a flavourful way to spice up your meals without the guilt. A quick tip: add it at the end of cooking to preserve its full, complex umami flavor. Remember, this is a very hot sauce—handle with care, avoid contact with eyes, and always wash hands after use. Store in a cool, dry place and refrigerate after opening. Bring the authentic taste of the Caribbean to your kitchen today.

90-day range £∞–-£∞ · average £NaN