Maxcook · Roasting Pans

MAXCOOK 30cm Carbon Steel Wok Pan, Flat Bottom Chinese Stir‑Fry Wok with Heat‑Resistant Handle, Textured Wok, for Gas & Induction Stovetops MDB-30

Master the art of stir-frying with the MAXCOOK 30cm Carbon Steel Wok Pan. Expertly crafted from high-quality carbon steel, this flat-bottom wok delivers exceptional heat retention and even distribution for perfect searing, frying, and cooking every time. Its textured surface and required initial seasoning process develop a natural, non-stick patina, eliminating the need for chemical coatings and ensuring safe, healthy daily cooking. Designed for ultimate versatility, this wok is compatible with all stovetops, including gas, electric, ceramic glass, and induction. Its durability makes it an ideal choice for your home kitchen, camping trips, and outdoor cooking adventures. To preserve its performance and rust resistance, hand washing is essential—never use a dishwasher. After cleaning, always dry thoroughly and apply a light coat of oil for storage. The package includes one carbon steel wok with a secure, heat-resistant handle. Prior to first use, season the wok by heating it, applying oil, and wiping continuously for 10-15 minutes to build its protective layer. For your safety, always use oven mitts as the wok becomes extremely hot. Avoid cooking highly acidic or salty dishes to maintain the seasoning. With proper care, this durable wok will be a long-lasting cornerstone of your culinary collection.

90-day range £∞–-£∞ · average £NaN