HADAY · Vinegar

Haday Red Vinegar 450ml

Experience the authentic taste of Jiangsu and Zhejiang with Haday Red Vinegar. This specialty condiment is expertly brewed using rice as its main ingredient, delivering a perfect harmony of gentle acidity and subtle sweetness. Its vibrant red color and rich, aromatic fragrance elevate any dish it graces. A cornerstone of classic Chinese cooking, this vinegar is essential for preparing beloved recipes such as Sweet and Sour Pork Ribs and West Lake Fish. Beyond cooking, it serves as a classic dipping sauce for seafood like hairy crab, shrimp, and lobster, and adds a delightful tang to salad dressings. Crafted by HADAY, a renowned Chinese seasoning manufacturer dedicated to safety and flavor, this 450ml bottle is ready to use. Simply add it directly to your dishes as a seasoning or use it during cooking. Store in a cool, dry place and consume promptly after opening. Bring the authentic flavor of regional Chinese cuisine to your kitchen with Haday Red Vinegar.

90-day range £∞–-£∞ · average £NaN