Hakubaku · Pasta & Noodles

Hakubaku Japanese Ramen Noodles 270g

Discover the authentic taste of Japan with Hakubaku Organic Ramen Noodles. Produced by Japan's leading grain company, these traditional wheat noodles are crafted in Australia using high-quality organic wheat flour (97%) and water, creating a springy, delightfully chewy texture. A versatile kitchen staple, they are perfect for crafting classic ramen soups, quick stir-fries, or refreshing cold noodle salads. At 98% fat-free, these noodles are a healthy foundation for your meals. Simply cook in boiling water for just 4 minutes—no need for added salt or oil. For a delicious stir-fry, reduce cooking time to 3 minutes. Always ensure product is cooked thoroughly before serving. Store in a cool, dry place. Contains gluten (wheat). May contain traces of eggs, soy, and other allergens. Enjoy these premium noodles as part of a balanced diet.

90-day range £∞–-£∞ · average £NaN