Garofalo · Pasta & Noodles

Garofalo Gluten Free Spaghetti 400g

Garofalo Gluten Free Spaghetti offers an authentic Italian pasta experience suitable for a gluten-free lifestyle. Expertly crafted from a premium blend of corn, brown rice, and quinoa flours, this spaghetti is specially formulated for coeliacs without compromising on the traditional taste and al dente texture you love. This product is certified gluten-free and vegan-friendly. Each 400g pack contains pasta made with simple, carefully selected ingredients. It provides a nutritious meal with 7g of protein and 0.9g of fibre per 100g, while being low in fat and salt. Free from gluten, it may contain traces of soy. For the perfect result, store in a cool, dry place and always refer to the best before date on the packaging. Enjoy restaurant-quality, safe, and delicious pasta at home with Garofalo.

90-day range £∞–-£∞ · average £NaN