Jinlian · Cookware & Bakeware

Jin Lian West Lake Lotus Root Starch 300g

Discover the authentic taste of China with Jin Lian West Lake Lotus Root Starch. Made from 100% pure lotus roots, this fine, high-quality powder is a traditional ingredient used to create a smooth, slightly sweet, and nourishing hot pudding, a beloved comfort food. It also serves as an excellent natural thickener for soups, sauces, and other culinary creations. Preparation is quick and convenient: simply mix 2-3 tablespoons with a little cold water, then add boiling water while stirring to form a deliciously smooth, translucent paste. With 85g of carbohydrates per 100g and low in sodium, it's a wholesome pantry staple. Produced by JinLian in Zhejiang, a brand dedicated to authentic local flavors. This 300g package should be stored in a cool, dry place.

90-day range £∞–-£∞ · average £NaN