School of Wok · Kitchen Knives

School of Wok 7" Slice and Dice Cleaver

Introducing the School of Wok 7" Slice and Dice Cleaver, an essential kitchen tool expertly designed for the preparation of authentic stir-fries and Chinese cuisine. Developed in collaboration with chef Jeremy Pang, this cleaver boasts a long, flat 7-inch blade with a precision straight edge, perfect for detailed slicing and dicing of meats, fish, vegetables, and herbs. Forged from high-quality stainless steel, it guarantees durability and superior performance. The ergonomic handle provides a secure and comfortable grip, making extended prep work a breeze. To maintain its longevity and razor-sharp edge, hand wash with warm water, dry thoroughly, and store safely. Please note this product is for those 18 and over. Handle with care and avoid use on bones or frozen foods to protect the blade. Elevate your culinary skills with this professional-grade cleaver from School of Wok.

90-day range £∞–-£∞ · average £NaN