LAOCAICHEN · Bean Paste

LAOCAICHEN Big Fermented bean curd 340g

LAOCAICHEN Big Fermented Bean Curd offers an authentic taste of traditional Chinese condiments. This 340g jar contains large, intact blocks of tofu that have been meticulously fermented, resulting in an incredibly smooth and creamy texture that melts in your mouth. Its rich, savory, and mellow flavor makes it a perfect side dish to enjoy directly with rice, congee, or steamed buns. Beyond a simple side, this versatile bean curd is an exceptional ingredient for cooking. Use it to marinate meats, create flavorful stews, or elevate stir-fries and hot pots with its uniquely savory and umami depth. Crafted by the well-known brand LAOCAICHEN using traditional brewing techniques and premium ingredients, including soybeans, wheat flour, and rice wine, this product guarantees consistent quality and an authentic experience. Store the jar in a cool, dry place and refrigerate after opening. Be aware that it contains allergens: soybeans and cereals containing gluten (wheat). A staple for any pantry, this fermented bean curd brings a touch of classic, wholesome flavor to your daily family meals.

90-day range £∞–-£∞ · average £NaN