Kibun · Fresh & Frozen Seafood

Kibun YASAI TEMPURA 60/120G

**Kibun YASAI TEMPURA: Authentic Japanese Bite-Sized Delights** Bring the authentic taste of a Japanese restaurant directly to your kitchen with Kibun YASAI TEMPURA. These savory frozen fish cakes are packed with a colorful and nutritious vegetable mix, including green long beans, carrots, and burdock root, offering a delightful crunch and earthy sweetness in every bite. Crafted with a premium fish base made from succulent threadfin bream (33%), they deliver a light and satisfyingly bouncy texture, characteristic of high-quality surimi. This perfectly complements the crisp vegetables, creating a harmonious blend of flavor and texture. Incredibly versatile, Kibun Yasai Tempura is the perfect quick snack, a classic side dish for udon or soba noodles, or a delicious addition sliced into stir-fries. For best results, deep fry or pan-fry directly from frozen in hot oil until crispy and golden brown. Remember to cook thoroughly before enjoying. Produced in Thailand to the highest standards, this product contains Fish, Egg, Soy, and Gluten (Wheat), and may contain traces of Sesame and Crustaceans. Keep frozen at or below -18°C and do not refreeze once thawed. Available in convenient 60g or 120g packs.

90-day range £∞–-£∞ · average £NaN