Monika · Trail & Snack Mixes

Monika Kaong (Sugar Palm)- RED

Enhance your desserts with the unique texture and natural sweetness of Monika Kaong (Sugar Palm) in RED. This traditional Filipino ingredient features translucent, jelly-like seeds from the sugar palm fruit, infused with a vibrant red color (from natural Carmine) and preserved in light syrup. It adds a delightful chewiness and striking visual appeal to halo-halo, fruit salads, drinks, and pastries. Each can contains 340g of these tender seeds, ready to bring an authentic tropical touch to your creations. Enjoy this allergen-free product (0g fat, 100kcal per 100g drained) in moderation as it is high in sugar. Once opened, refrigerate any unused portion in a non-metallic airtight container and consume within a few days. Always supervise young children due to the small, chewy seeds. Check packaging for the expiration date and do not consume if the can is damaged.

90-day range £∞–-£∞ · average £NaN