LEE KUM KEE · Pasta Sauce

Lee Kum Kee Minced Ginger Sauce 326g

Lee Kum Kee Minced Ginger Sauce is crafted from fresh ginger, finely ground into a smooth, oily paste. It delivers a strong, pure ginger flavour with a warm and spicy kick. Its convenient, ready-to-use formula offers a glossy texture perfect for instantly elevating your meals. This versatile sauce is a classic dipping companion for traditional Cantonese dishes such as steamed fish and poached chicken. It also excels as a versatile kitchen seasoning, effectively removing unwanted odours while enhancing the freshness and aroma of stir-fries, marinades, and salad dressings. Founded in 1888, Lee Kum Kee brings authentic Asian taste experiences to home cooks through its range of innovative and convenient products. Simply use directly as a dip or as a flavourful cooking oil. Made from ginger, soybean oil, salt, and sugar. Contains soybeans. Store in a cool, dry place and refrigerate after opening. Net quantity: 326g.

90-day range £∞–-£∞ · average £NaN