Chang Li Sheng · Ice Pops

Chang Li Sheng Sticky Purple Potato Rice Cake 500g

Discover the authentic taste of tradition with Chang Li Sheng Sticky Purple Potato Rice Cake. This vibrant purple cake is crafted from a simple, pure blend of 50% purple potato, 40% rice, and water, creating a naturally sweet flavor and soft, delightfully chewy texture that is truly satisfying. Incredibly versatile, this rice cake is a perfect ingredient for countless culinary creations. Stir-fry it for a savory main dish, steam it for a soft and warm treat, or add it to your favorite soups and hot pots for a comforting chew. Each bite offers a unique experience. With no allergens and a clear, wholesome ingredient list, you can enjoy this frozen dessert with confidence. Simply ensure it is thoroughly cooked before eating. Each pack contains 500g of premium rice cake. Store in a cool, dry place and refrigerate after opening. Bring a touch of color and authentic Asian texture to your kitchen today.

90-day range £∞–-£∞ · average £NaN