LEE KUM KEE · Vinegar

LEE KUM KEE Vegetarian Oyster-Flavored Sauce 260g

Experience the authentic, rich umami taste of traditional oyster sauce with Lee Kum Kee's Vegetarian Oyster-Flavored Sauce. This innovative 260g bottle is expertly crafted with mushroom extract and a special blend of seasonings to deliver a deep, savory flavor without any oysters, making it the perfect vegan and vegetarian-friendly choice. An incredibly versatile all-purpose seasoning, it is ideal for enhancing a wide array of plant-based dishes. Use it to create delicious stir-fries, braise tofu, elevate noodle dishes, or as a marinade and dipping sauce. It effortlessly adds a complex depth of flavor to your cooking. Made from quality ingredients including water, sugar, salt, and soybean extract, this sauce contains 124kcal per 100g. A product of Lee Kum Kee, a brand trusted for over a century for its commitment to authentic Chinese culinary arts. Store in a cool, dry place and refrigerate after opening. Bring delicious, savory, plant-based meals to your table.

90-day range £∞–-£∞ · average £NaN