SAMUI · Batter & Coating Mixes

SAMUI Vegan Massaman Curry Paste

Experience the authentic taste of Thailand with SAMUI Vegan Massaman Curry Paste. This expertly crafted paste is a harmonious, vegan-friendly blend of roasted spices, galangal, lemongrass, and shallots, delivering a perfect balance of mild heat, nutty depth, and fragrant warmth. Meticulously made without shrimp paste or any animal derivatives, it allows you to create truly compassionate and wholesome meals. Ideal for enriching vegetables, tofu, or your favorite plant-based proteins, it brings the heart of traditional Thai cooking to your kitchen. To use, gently fry 2–3 tablespoons in oil until fragrant, add coconut milk and your chosen ingredients, then simmer to perfection. Made in Thailand, this paste contains soy and is produced in a facility that may handle other allergens. Store in a cool, dry place and refrigerate after opening. Enjoy the rich, aromatic flavor of SAMUI and bring a taste of authentic vegan cuisine to your table.

90-day range £∞–-£∞ · average £NaN