KIKKOMAN · Salad Dressing

KIKKOMAN Gluten Free Sushi Sauce 345g

Experience authentic sushi flavor without compromise with Kikkoman Gluten-Free Sushi Sauce. This specially crafted sauce provides the perfect balance of sweet and spicy, complemented by the subtle, savory notes of gluten-free soy sauce for a true umami experience. Its creamy, smooth texture makes it ideal for use as a dipping sauce or for drizzling over your favorite sushi rolls and other Asian-inspired dishes. Made with care and conveniently packaged in a cleverly designed bottle for easy use. Ingredients include Sugar, Water, Gluten-free soy sauce (Water, Soybeans, Salt, Spirit vinegar), Salt, Modified starch, Caramelised sugar syrup, Ethyl alcohol, Molasses, Thickener (Xanthan gum), Yeast extract, and Seaweed powder. Nutritional Information per 100g: Energy 202kcal / 856kJ, Fat 0g, Carbohydrates 45g (of which sugars 41g), Protein 1.6g, Salt 5.3g. For allergens, see ingredients in bold. Store in a cool, dry place.

90-day range £∞–-£∞ · average £NaN